Colorful Pizza Recipe
Ingredients
- 2 packs of frozen puff pastry 20 oz
- 1 lb of tomatoes
- 1/2 lb of shrimps
- 7 oz artichoke heart canned
- 3 oz of olives stuffed with paprika
- 5 hard-boiled eggs
- Oregano
- Dill
- Salt
- Pepper
Instructions
- Defrost the puff pastry.
- Lay the dough sheets on top of each other, thin them out, and place them on a baking sheet.
- Wash the tomatoes, peel the eggs, cut them into rings, and put both on the dough.
- Put olives, sliced artichoke hearts, and shrimps on top.
- Sprinkle with salt, pepper, and oregano.
- Bake for 20-30 minutes in an oven preheated to 4400 F.
- Decorate the pizza with a sprig of dill.